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Home » Appetizers

Elegant Appetizer Recipes

Elegant appetizers, amuse-bouches, crostini, canapés, crudités, pâté and assorted lovely bites for tasteful appetites. When you need to make an impression, this is the category for you!

Need a suggestion? For a savory appetizer, try my gorgeous Bruschetta with Seared Tomatoes, Roasted Garlic & Burrata with precious prosciutto roses, and for a sweeter appetizer, try my Crostini with Balsamic Strawberries & Ricotta! And if you really want to impress your guests, try my exquisite, colorful Spring Canapés!

A pesto crostini with a prosciutto rose on a wooden board.

Tomato Crostini with Pesto and Ricotta

9 avocado toasts on a cutting board beside vases of daffodils.

Avocado Toast with Whipped Goat Cheese

A long plate of melon bamboo skewers on a table beside daffodils in glass vases..

Prosciutto and Melon Skewers 

A mini-quiche on a plate topped with a tomato.

 Mini Quiches with Ham and Swiss

1 maple butternut squash crostini on a wooden board.

Maple Butternut Squash Crostini with Mushrooms

A finger holding a cucumber sandwich.

Easy, Pretty Cucumber Sandwiches

Garnished crostini on marble with a title that says "10 Fancy Easter Appetizers."

10 Fancy Easter Appetizers

A heart of preserves cut into cheese on a board beside 2 stacks of crackers on a lace tablecloth.

An Easy, Inexpensive Cheese Board for Valentine’s Day

About 20 apricot appetizers on a plate, garnished with thyme.

Elegant Apricot and Goat Cheese Appetizers

An assortment of festive appetizers on marble with a title that says "Easy, Cute and Classy Holiday Appetizers."

Easy, Cute, and Classy Holiday Appetizers

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Hello there!

My name is Genevieve, and I'm just trying to be a little fancier today than I was yesterday. Sharing recipes for the creative host or hostess that are simple, elegant and colorful too!

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The cover of a cookbook that says "Elegant Appetizers” with deviled eggs on a marble background with flowers in the corners.

Spring Recipes

An appetizer tier with deviled eggs and prosciutto-wrapped melon above scones on a table.

A Full St. Patrick’s Day Breakfast

A bowl of yogurt and cherries on a table beside a cherry blossom.

Greek Yogurt with Cherry Spoon Sweets

3 lemon-raspberry scones on an antique plate, beside a few dry, pink spray roses.

Lemon Poppy Seed Scones with Raspberries

4 mushroom pâté canapés garnished with scallions and flowers on a marble slate.

Vegan Mushroom Pâté with Roasted Garlic

1 glass of white chocolate mousse with raspberry compote swirls on a black table with a few roses and spoons at their base.

White Chocolate Cheesecake Mousse with Raspberry Compote

A small shell on a plate containing 3 small scallops, pesto cream and mustard caviar.

The Pesto Scallop Amuse Bouche

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A title that says "Beautiful Spring Canapés" over an image of appetizers.

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