I’ve always had a passion for entertaining in an extra fancy way, but I’m not wealthy, I have a full-time job and don’t have a lot of time to myself. I also live in a teeny, tiny Brooklyn apartment, so I have a lot of limitations. I really have to get creative if I’m going to make things special, so below, you’ll find all of my treats with the tips and tricks I use to make things not only tasty, but elegantly simple – no matter your budget, or the size of your kitchen.
Appetizers View All
- June 18, 2020
- February 14, 2020
- November 4, 2019
- October 28, 2019
Deviled Eggs View All
- October 2, 2019
- August 13, 2019
- March 16, 2019
- January 3, 2019
Cocktails View All
- July 8, 2020
- June 24, 2020
- April 11, 2020
- March 20, 2020
Dinners View All
- July 3, 2020
- May 4, 2020
- April 7, 2020
- January 16, 2020
Desserts View All
- June 2, 2020
- May 12, 2020
- October 15, 2019
- August 1, 2019
Summer Flavors View All
- July 8, 2020
- July 3, 2020
- June 24, 2020
- June 18, 2020
Autumn Flavors View All
- April 26, 2020
- November 24, 2019
- November 17, 2019
- November 11, 2019
Winter Flavors View All
- March 6, 2020
- February 11, 2020
- February 10, 2020
- February 3, 2020
Spring Flavors View All
- May 12, 2020
- April 11, 2020
- March 20, 2020
- February 14, 2020