Name: The Blackberry Raven Cocktail
Prep time: 5 min
Total time: 5 min
Ingredients: 2 ounces dark lambrusco; ½ ounces dry sake; ¼ ounce Chambord; lychee juice (- a tiny splash); fresh lemon juice (- a tiny squeeze)

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This Blackberry Raven lambrusco cocktail is a little sparkly, a little sweet and perfect for a spooky Halloween signature!

A dark cocktail in a gold rimmed glass, garnished with eucalyptus.

I’ve noticed there aren’t a lot of lambrusco cocktails floating around the internet, and considering that it’s so perfect for Halloween, I’m going to offer up my own!

I’ve finally decided on my signature cocktail for my Halloween party! It will be this tasty Blackberry Raven! I don’t want to be shaking up cocktails away from my guests at the party, so I’m going to mix this cocktail up in a punch bowl with some dry ice and black berry garnishes on the side!

I suggest using either a single black berry, blackberry and lychee, or if you want your cocktail to have an aromatic flair, add a little fresh eucalyptus garnish like I’ve done.

A cocktail in a gold-rimmed glass, garnished with eucalyptus on a dark table.

If you want more spooOOOOooooOOOky Cocktail inspiration, I have a few more that your Halloween party guests will love!

A Few More Halloween Signature Cocktails

The Candy Corn Cocktail
The Phantom Love Song Cocktail
The White Pumpkin Cocktail
The Morticia Addams Cocktail

For more inspiration, follow me on INSTAGRAM, on PINTEREST, TIKTOK and FACEBOOK! And if you ever make any of my tasty drinks or treats, take a picture and tag me. I want to see!

A book cover with a title that says “Elegant Appetizers,” beside a title that says “Don’t forget your free ebook! Subscribe.”

A cocktail on a table, garnished with a stem of eucalyptus.

The Blackberry Raven Cocktail

This Blackberry Raven lambrusco cocktail is a little sparkly, a little sweet and perfect for a spooky Halloween signature! A devilishly dark cocktail that looks so elegant in a punch bowl!

5 from 2 votes

Print Pin Rate

Course: Drinks

Cuisine: Italian

Prep Time: 5 minutes

Total Time: 5 minutes

Servings: Cocktail

Calories: 89kcal

Author: Genevieve Morrison

Ingredients

US Customary – Metric

Instructions

Pour sake, Chambord, lychee juice and lemon into a shaker with ice and shake vigorously. Remove the top, add lambrusco and stir. Replace the top and pour into a frosted glass.
Garnish with something sexy and spooky like the ideas above.

Notes

Recipe makes 1 cocktail (for a punch bowl-full, simply multiply by bottles. 1 ounce = 1 bottle).

Nutrition

Comments

Andraya

September 13, 2019 at 4:32 pm

what bottle of Lambrusco did you use?

- Genevieve Morrison
  
  September 13, 2019 at 10:59 pm
  
  I use the Lini Lambrusca brand lambrusco. The Lini brand has different kinds of lambrusco, I believe, and I used their Lambrusco Rosso. It’s the darkest, richest one 😉
  
Alisha

September 27, 2018 at 1:53 pm

Could this be made ahead of time?

- Genevieve Morrison
  
  September 27, 2018 at 2:49 pm
  
  It depends just how far in advance you’d like to make it. Lambrusco is bubbly, so if it’s made an hour or more before a party, it will start to go flat. What I would suggest is mixing together all of the other ingredients into your punch bowl, then just as your first guests arrive, pour your Lambruso into the bowl! That’s what I did at my Halloween party last year. I hope you enjoy this cocktail! Your guests will love it!